Signature Dinners

Tender beef slices grilled in sweet-savory marinade with crisp vegetables

Charred steak topped with bright chimichurri—parsley, garlic, olive oil and red wine vinegar; ready in 35 minutes.

Tender chicken and pasta tossed in a creamy garlic and Parmesan sauce, finished with chopped parsley.

Creamy baked ravioli with chicken, Alfredo sauce, and golden melted cheese topping

Savory ground beef in Korean-style sauce over steamed rice with crisp vegetables, ready in 25 minutes.

Tender zucchini filled with savory ground beef, melted mozzarella, and Parmesan, baked until golden.

Tender potatoes, sweet corn, and fresh zucchini come together in this warming, satisfying soup perfect for any season.

Golden cauliflower crust, tangy tomato sauce and bubbling mozzarella, stone-baked for crisp edges and rich flavor.

Poached cod in a silky roasted red pepper sauce, finished with lemon and parsley for a light Mediterranean meal.